Sealevel Restaurant and Bar situated on the beachfront of Cronulla offers unsurpassed views and gives new meaning to the term beachfront dining.
With 30 years experience in the industry brothers Claude and Dave Allouche combine a relaxed atmosphere with excellence in service.
Sealevel Restaurant and Bars head chef Nathan Allouche delivers the finest and freshest produce to create an eclectic menu of seafood and Modern Australian dishes with Italian and French influences.
Sealevel Restaurant and Bar is fully licensed and offers an extensive wine list where you will find the perfect wine to compliment your meal selection, available by the glass or the bottle. However we also offer the option of BYO for bottled wine or champagne in case our guests have that perfect bottle of wine waiting for that special occasion.